In this course we aim to provide you with an insight into how recent societal and technological developments have changed the work of professionals in a variety of professional domains and how this in turn affects professionalism. The course highlights core themes, discusses main insights and theories, raises questions and presents cases, and links insights to practical challenges in various professional domains. It provides a state of the art assessment of professionalism in transition, by looking back and looking forward. It supports target audiences in dealing with professional services and professionals.
The programme has an interdisciplinary approach and will focus on different levels:
At macro level the course presents a historical and sociological view on past and future changes in professions, focused on:
• how do professional fields develop?
• how is professionalism promoted and encouraged among professionals?
• how do professional fields control and empower their members?
At meso level the course presents an organisational view on changes within professional partnerships and institutions, focused on the following questions:
• how do norms and routines affect professionals and professional work?
• how do professionals organise and lead professional work?
At micro level a psychological perspective on changing work and a changing work environment of professionals is presented. This part focuses on the following questions:
• how do professionals deal with work pressure and remain motivated?
• which competencies do professionals require to be able and capable to deliver?
We invite you to join us and increase your understanding of the topics addressed in this course through lectures, interviews, animations, readings and peer interaction.
Status: Leadership
Leadership
Status: Sociology
Sociology
Intermediate·Course·27 hours
Featured reviews
5.0
·Reviewed Jun 1, 2026
Excelente aprendizaje...estoy integrando todos los conocimientos nuevos y reafirmando los que ya tenía.
4.0
·Reviewed May 4, 2025
Well put together, says things succinctly, make sure you take good notes.
5.0
·Reviewed Feb 28, 2023
it was a great experience learning lots about professionalism in many ways.
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M
Md.
5.0
·Reviewed Jan 22, 2021
The course has given me immense opportunity to learn professionalism and apply the learned knowledge to my masters' research work at Yamaguchi University, Japan. Thank you very much for offering such a wonderful course for us.
Regards
Md. Ala Uddin
Graduate School of Economics
Yamaguchi University, Japan.
J
Juan
5.0
·Reviewed Jun 2, 2026
Excelente aprendizaje...estoy integrando todos los conocimientos nuevos y reafirmando los que ya tenía.
M
Malaika
5.0
·Reviewed Mar 1, 2023
it was a great experience learning lots about professionalism in many ways.
K
kavya
5.0
·Reviewed Nov 29, 2023
Great course and very useful!!
N
Naved
5.0
·Reviewed Sep 12, 2020
Great Learning
M
Mohamed
5.0
·Reviewed Oct 8, 2025
very Good
V
Vansh
5.0
·Reviewed Sep 30, 2020
Amazing
Y
Yaqoub
5.0
·Reviewed Nov 21, 2022
thanks
C
CHAIMA
5.0
·Reviewed Nov 14, 2025
Good
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[NTC-S]
5.0
·Reviewed Oct 3, 2025
Good
K
Khoi
5.0
·Reviewed Sep 11, 2025
Nice
I
Isshwarya.A
5.0
·Reviewed Mar 15, 2025
nice
M
Muhammad
5.0
·Reviewed Nov 27, 2022
good
D
Dnyaneshwar
5.0
·Reviewed Sep 8, 2020
ok
I
Ilse
4.0
·Reviewed Mar 16, 2020
I enjoyed the course more and more as I progressed week after week. It was challenging at times to make time and focus on the task but great to be able to know that I could continue at any time. I hope to do more courses to equip myself for a new career in the Netherlands. Thanks to Coursera and the lecturers that make the cou possible
S
Saskia
4.0
·Reviewed May 14, 2025
I can say it was a great course for me, to refresh my memory - and provide input on the situation I work in daily.
For this course it is important to be familiar with basic knowledge regarding organisational management and concepts regarding macro, meso, micro levels in organisational managment.
J
James
4.0
·Reviewed May 5, 2025
Well put together, says things succinctly, make sure you take good notes.