Universidad Nacional Autónoma de México
Nutrición y obesidad: control de sobrepeso
Universidad Nacional Autónoma de México

Nutrición y obesidad: control de sobrepeso

244,338 already enrolled

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Gain insight into a topic and learn the fundamentals.
4.8

(5,498 reviews)

Beginner level
No prior experience required
Flexible schedule
Approx. 10 hours
Learn at your own pace
97%
Most learners liked this course
Gain insight into a topic and learn the fundamentals.
4.8

(5,498 reviews)

Beginner level
No prior experience required
Flexible schedule
Approx. 10 hours
Learn at your own pace
97%
Most learners liked this course

Details to know

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Assessments

4 assignments

Taught in Spanish

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There are 4 modules in this course

En este módulo, revisarás el comportamiento del sobrepeso y la obesidad, las enfermedades con que se relacionan y sus complicaciones más frecuentes en quienes la padecen.

What's included

3 videos2 readings1 assignment1 discussion prompt

En este módulo, revisarás con mayor detenimiento las enfermedades causadas por el sobrepeso y la obesidad, así como sus complicaciones más frecuentes y las técnicas que existen para revertirla. De estas, revisarás cuáles serían las convenientes y cuáles no tienen fundamento. Además, conocerás los evaluadores de la obesidad y el índice de masa corporal.

What's included

5 videos1 reading1 assignment1 peer review3 discussion prompts

En éste módulo, conocerás una forma de identificar los grupos de alimentos y sus principales características. Aplicarás un modelo práctico para el manejo alimentario de la obesidad y el sobrepeso, y lo usarás para un caso clínico de obesidad, para posteriormente saber cómo aplicarlo en tu persona.

What's included

4 videos1 assignment2 peer reviews1 discussion prompt

Una vez que ya aprendiste a usar el modelo de nutrición correctamente, trabajarás sobre los hábitos de vida que también forman parte del manejo de la obesidad y el sobrepeso, con base en aspectos como la actividad física y otros de la vida diaria. También conocerás las formas en que los alimentos se ofertan y consejos generales para mantenerte en esta senda de salud.

What's included

6 videos1 reading1 assignment2 peer reviews3 discussion prompts

Instructor

Instructor ratings
4.8 (1,447 ratings)
Juan Luis Carrillo Toscano
Universidad Nacional Autónoma de México
1 Course244,338 learners

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Recommended if you're interested in Nutrition

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Learner reviews

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4.8

5,498 reviews

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AR
5

Reviewed on Oct 27, 2020

PG
5

Reviewed on Mar 28, 2021

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5

Reviewed on Jun 3, 2020

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