Filter by
SubjectRequired
LanguageRequired
The language used throughout the course, in both instruction and assessments.
Learning ProductRequired
LevelRequired
DurationRequired
SkillsRequired
SubtitlesRequired
EducatorRequired
Results for "nutrition"
University of Illinois Urbana-Champaign
Skills you'll gain: Food and Beverage, Life Sciences, Anatomy, Medical Science and Research, General Science and Research, Analytics, Planning, Data Collection
Stanford University
Skills you'll gain: Food and Beverage, Cooking, Cultural Diversity, Environment, Compassion, Environment and Resource Management, Environmental Issue, Resourcefulness, Waste Minimization, Adaptability, Product Lifecycle Management, Behavioral Health, Self-Awareness, Lifelong Learning, Pollution Prevention, Personal Care, Willingness To Learn, Empowerment, Creativity, Decision Making
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Life Sciences, Physical Science, Process Analysis, Stress Management, Medical Science and Research
Emory University
Skills you'll gain: Mental Concentration, Personal Care, Anatomy, Mental Health, Stress Management, Preventative Care, Behavioral Health, Kinesiology, Mental and Behavioral Health Specialties, Life Sciences, Food and Beverage, Medical Science and Research
University of Colorado Boulder
Skills you'll gain: Epidemiology, Life Sciences, Big Data, Data Analysis, Medical Science and Research, Health Care, Anatomy, Infectious Diseases, Behavioral Health, Food and Beverage, Data Processing, General Science and Research, General Medicine
National Academy of Sports Medicine
Skills you'll gain: Health Care Procedure and Regulation, Pharmaceuticals, Regulatory Compliance, Preventative Care, Medical Science and Research, Science and Research
National Academy of Sports Medicine
Skills you'll gain: Food and Beverage, Kinesiology, Health Assessment, Stress Management, Anatomy
University of Michigan
Skills you'll gain: Product Lifecycle Management, Product Development, Hazard Communication (HazCom), Environmental Issue, Food and Beverage, Environment, Health Assessment, Epidemiology, Environment Health And Safety, Product Design, Pollution Prevention, Environmental Monitoring, Environment and Resource Management, Corporate Sustainability, Food Quality Assurance And Control, Risk Management, Spreadsheet Software, Risk Analysis, Regulatory Compliance, Simulation and Simulation Software
National Academy of Sports Medicine
Skills you'll gain: Vital Signs, Health Systems, Safety Assurance, Systems Of Measurement
Status: Free
The Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Scientific Methods, Food Quality Assurance And Control, General Science and Research, Color Theory, Thermal Management, Physics, Life Sciences, Psychology
Stanford University
Skills you'll gain: Cooking, Resourcefulness, Food and Beverage, Adaptability, Personal Care, Creativity, Planning
National Academy of Sports Medicine
Skills you'll gain: Food Quality Assurance And Control, Patient Education and Support, Preventative Care, Critical Thinking, Scientific Methods, Medical Science and Research, Life Sciences, Health Assessment, General Science and Research
In summary, here are 10 of our most popular nutrition courses
- Putting the Personal in Personalized Nutrition: University of Illinois Urbana-Champaign
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University
- Biochemical Principles of Energy Metabolism: Korea Advanced Institute of Science and Technology(KAIST)
- Biohacking Your Brain's Health: Emory University
- Gut Check: Exploring Your Microbiome: University of Colorado Boulder
- Making Sense of Supplements: National Academy of Sports Medicine
- Science of Fat Metabolism: National Academy of Sports Medicine
- Healthy and Sustainable Foods and Products: University of Michigan
- Metabolic Makeover: National Academy of Sports Medicine
- The Science of Gastronomy: The Hong Kong University of Science and Technology
