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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
32,369 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

NK

Feb 24, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

VI

Jan 18, 2021

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

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1901 - 1925 of 9,225 Reviews for Stanford Introduction to Food and Health

By Alexander E

Jun 13, 2021

I learned a lot in this course. It definitely helped me start eating better. The recipes at the end look delicious. I Can't wait to try them!!

By Mayra G

Apr 8, 2021

Even though is a beginners course is very informative and very eye opening to the ways we're raised to eat versus the way we should be eating.

By Alejandra A P

Mar 3, 2021

This is a basic course to teach people tips on how to improve health from learning how to select food, how to eat better and even how to cook!

By Enya M

Dec 2, 2020

a very fast but informative basic course. it was well organized and the information was very helpful. I enjoyed it a lot, thank you very much!

By Stacey C

Aug 27, 2020

The material was presented in a very informative and engaging way. The videos and graphics were excellent. Thank you for this helpful course!

By Jodie C

Jul 29, 2020

A very satisfying course. Very easy to follow and provided good topline information about food and nutrition and their relationship to health.

By Laura M C

Jul 18, 2020

its a first approach to our eating habbits in a more conscious way both in the purchase of products and in their intake; its inspiring:::::)))

By Bronagh

Jun 14, 2020

very informative and eye-opening. this course has changed my perspective on food and has changed the way I consume food in my day-to-day life.

By Michiel R

Apr 14, 2020

Very interesting and qualitative good course. I already knew some things about good / healthy food, but this course brought it a step further.

By space1o

Mar 18, 2020

Очень крутой для тех, кто хочет начать разбираться в своём питании и тех, кто в дальнейшем планирует развиваться в этой области, крутой старт!

By Stefany J

Aug 15, 2018

I appreciate the practical advice. The recipes and videos at the end are quite helpful. The information was presented clearly and concisely.

By na y K

Aug 9, 2017

Very helpful for the people who would like to start a healthy eating life. Entry level, teaching essentials but not to difficult to understand

By David J H

Feb 28, 2016

Excellent short introduction that helps you focus on the importance of replacing as much processed food as possible with more healthy choices.

By Ghulam-e-Maimoona

Aug 3, 2023

An insightful course which enlightens us about how to make nutritious food which will taste delicious and how to deduce non-nutritious meals.

By Michelle Y

Jan 5, 2023

Really interesting. I like the approach it has. Simply to understand for someone that has no expertise on the subject and motivating. Love it

By Sopan S

Aug 21, 2022

Very Nicely, to the point designed course. I loved it. I am following almost every point discussed in the course in my daily routine in food.

By WU P

Oct 2, 2021

Very beautiful teacher and good teaching course! I really love it, hope Maya can make more high-quality course about healthy diet! Thank you~

By Caroline S

Mar 25, 2021

Excelente curso! aprendi muito, conhecimento levado a sério e a forma como eles passam o conteúdo é realmente muito bom! estão de parabéns!!!

By Richard K

Nov 5, 2020

Very good and practical information about food and nutrition. Dr Maya Adam communicates the information in a concise well thought out manner.

By HABIB U R

Jun 15, 2020

This is a great course it helps you understand the basics of the food now a days and what type of food we have to eat to live a healthy life.

By Lin L

Jun 3, 2020

Very educational and useful course that changed the way I see food and cooking! Will definitely be trying some of the recipes fr this course!

By Vanessa S

Jun 3, 2020

i especially enjoyed studying about the nutrition label reading as well as the segment on distinctions in fats, protein and so on. Thank You!

By Christine N

May 5, 2020

This course was informative, simple, and short, yet practical. Helped motivate me to keep cooking on days I wasn't motivated to cook at home.

By Nilufar A

Nov 18, 2019

Very informative and clearly laid out course. I am happy to have completed the course and I will use the knowledge in my practice. Thank you!